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The Carb Quotient

Diabetic Cooking

If you found this, you're pretty lucky! There's something very cool in the works. It has to do with food, diabetes, carbs and cooking. Guessed yet? I'm working on a ecookbook! 

I've been a type-1 diabetic for over 30 years. I've been blessed to not have experienced any Diabetic side effects. My A1c is in the "Pre-Diabetic" range. But its taken a lot of work and will power. I'm not touting a diet, shake or workout video program. This ebook is real food from a real, Midwestern, Diabetic. I'm not a nutritionist. I'm not a CDE. I'm a normal person who happens to be a good cook and a Diabetic.